King Louie Catering - For all your special event catering needs covering the entire states of Florida and Georgia!


	Buffet Menu I
	Bar-Be-Cue
	Cakes
	Soul Food
	Reunion
	Fish Fry
	Food By The Pan
	Holiday Catering
	Kids Party
	Soul Feast
	Paella
	Hors d'oeuvres
	$5 Menu
	$6 Menu
	$7 Menu
	Buffet Menu II
	Game Sales
	Hot n Hold
	Sit Down Buffet
	Special Offers
	Special Blends
	Teen Events
	Testimonials
	Brochure

DROP OFF FOOD SERVICE: Your food will be dropped off at your site piping hot. You must order our hot and hold unit which will extend the time of heating of your food. We have many other ways to go.For black history luncheon FIRST COME FIRST SERVE.WE WILL BE IN MIAMI FOR BLACK HISTORY MONTH.

WE FILL YOUR ORDER IF YOU REQUEST 50/50% OF YOUR CHOICES.1/2Roasted 1/2 Bbq.

WARNING! King Louie Catering is not for those on a portion controlled diet!

OVER STUFFED PANS! We give you more food for your money. We don't weigh your food by the ounce or the pound. We just stuff 'em until we can't stuff no more!

CLICK HERE TO PRINT AN ORDER FORM
KING LOUIE SOUL FOOD LUNCHEON

DROP OFF SERVICE	DROP OFF SERVICE
MENU #111- 07 $10.50	2007 LUNCHEON
Select One Chicken (Mixed Parts)Boneless Chicken Breast (Mixed Dark) Select One: Roasted BBQ JerkCajun Tropical Lime Lemon Garlic Select One: RibsRoast Pork Ham Beef Stew Roast BeefMeatloaf Select One: Collard Greens (Smoked Turkey), Green Beans (Smoked Turkey) Corn Medley Peas Buttered Carrots Cabbage Corn On Cob Select One: Yellow Rice Pigeon Peas n Rice Brown Rice Cajun Rice White Rice Sea food Rice Baked Beans Red Beans And Rice Select One: Yams Oven Potatoes Mashed Potatoes And GravyCole Slaw Select One: Macaroni And Cheese Potato Salad Select One: Dinner Rolls Corn Muffins Corn Bread Stuffing WE FILL YOUR ORDER IF YOU REQUEST 50% OF YOUR CHOICES.50/50% 1/2 Roasred1/2Bbq $10.50 Per Person (Drop Off) (No Paper Good Or Drinks) Add $8.00 Per Order For Hot And Hold Boxes To Serve Any Our Bar-B-Que Menus With Staff Plus Chafers / Sterno Plastic Goods, Add $175.00 For 2-3 Hour of Service. Minimum For Our Drop Off Service (if available) Minimum For Our Buffet Service Cooking on site without staff, chafers/sterno, plastic goods, drink $175.00
MENU #222 - 07 $8.50	DROP OFF SERVICE
Bar-Be-Que Chicken (Mixed Parts) Roasted Chicken (Mixed Parts) Collard Greens (Smoked Turkey,) Green Beans (Smoked Turkey) Select One: Pigeon Peas & Rice, Yellow Rice Select One: Macaroni And Cheese Potato Salad Select One Yams Oven Potato Select One Dinner Rolls Corn Muffin WE FILL YOUR ORDER IF YOU REQUEST 50% OF YOUR CHOICES. $8.50 Per Person (Drop Off) (No Paper Good Or Drinks) Add $8.00 Per Order For Hot And Hold Boxes
MENU #333- 07 $7.50	DROP OFF SERVICE
Bar-Be-Que Chicken (Mixed Parts) Roasted Chicken (Mixed Parts) Collard Greens ( Smoked Turkey Green Beans (Smoked Turkey) Select One: Pigeon Peas & Rice, Yellow Rice Select One Corn MuffinDinner Rolls WE FILL YOUR ORDER IF YOU REQUEST 50% OF YOUR CHOICES. $7.50 Per Person (Drop Off) (No Paper Good Or Drinks) Add $8.00 Per Order For Hot And Hold Boxes
Menu #28 - 07	Menu #29 - 07
Key West Lime Chicken Long Island Yellow Rice Fresh Georgia Collard Greens (cooked in smoked turkey) Corn Bread Macaroni & Cheese DROP OFF SERVICE $7.75 Per Person	Caribbean Hot Lime Chicken Long Island Yellow Rice Green Beans (cooked in smoked turkey) Dinner Roll Macaroni & Cheese DROP OFF SERVICE $7.75 Per Person
Menu #30 - 07
Roasted Chicken & Roast Beef Gravy Oven Roasted Potatoes Green Beans (smoked turkey) Macaroni & Cheese - Dinner Rolls DROP OFF SERVICE $9.75 Per Person (Drop Off) (No Paper Good Or Drinks) Add $8.00 Per Order For Hot And Hold Boxes FIRST COME FIRST SERVE.WE WILL BE IN MIAMI FOR BLACK HISTORY MONTH.
Some Of Our Menu Numbers Have Changed Be Sure to Give Us Your Complete Menu Number and Price

Government & Schools Have A Special Minimum Requirement Please Call For Details

FLORIDA: 1- 800-658-1986 GEORGIA: 1-229-423-7744-

FAX ALL REQUEST FOR CATERING 1-229-423-4919

TERMS OF AGREEMENT: Call first and reserve your date. This order is without paper goods, no punch, no chafers, no servers, no serving pieces, FOOD ONLY. This is a drop off. If it rains allow 20 minutes to your delivery time. Please have funds ready. The next order becomes delayed if we have to wait on your funds. Pay on delivery. NO DEPOSIT IS REQUIRED.For Schools and Governments. You may call to follow up on your order. Hot N Hold units will keep food hot - cost $8.00 per order. All orders must be fax .1-229-423-4919

King Louie Catering has developed a system that will maintain hot foods until you are ready to serve it. Your food will be hot or cold when you need it and when you are ready to serve, no problem. We charge your order automatically if you make this selection.
*$8.00 per order (Required on all orders)

HOT AND HOLD

NO MORE RUSHING TO EAT WITH FEAR THE FOOD WILL THE WRONG TEMPERATURE!
THE HOT AND HOLD IS SIMPLE AND REQUIRES NO SPECIAL SKILLS.
ALL ITEMS ARE DISPOSABLE
ALL COLD FOOD WILL KEEP SUCH AS POTATO SALAD AND COLE SLAW