[Home]    [Quote/Contact]
FLORIDA:  800-658-1986   GEORGIA: 229-423-7744  ::  KingLouieCatering.com  ::  Licensed and Insured
 

 

BBQ COOKED AT YOUR PLACE: King Louie HOT OFF THE GRILL will come to your work place and provide hot off the grill food for your guests.  We have mobile units and have high powered cookers and fast service added to our upscale catering services.  We at King Louie hope that you can use our expanded service to plan a picnic or BBQ at your work place, favorite outdoor spot or in your local park.

 

DROP OFF SERVICE: Your food will be dropped off piping hot.  You may order our hot and hold unit (SEE BELOW) which will extend the time of heating your food.  If you want High Quality food on a budget, this service is for you!

WARNING! King Louie Catering is not for those on a portion controlled diet! 

OVER STUFFED PANS!  King Louie is Real Food For Real People.  We give you more food for your money.  We don't weigh your food by the ounce or the pound.  We just stuff 'em until we can't stuff no more!  Visit Big Ya Ya House and get your order in for our over stuffed pans.

  • To Serve Any Our Bar-B-Que Menus With Staff Plus Chafers / Sterno Plastic Goods, Drink Add $175.00 Minimum 100 people

  • Minimum For Our Drop Off Service 100 People (if available)

  • Minimum For Our Buffet Service 100 People

  • Cooking on site without staff, chafers/sterno, plastic goods, drink $175.00

WARNING - OVER STUFFED PANS!

 

If you are planning an affair be sure to call King Louie Catering in Fitzgerald Georgia. 
You can phone us at FLORIDA:  800-658-1986   GEORGIA: 229-423-7744.
 

 

 

 

 

 

 

NEXT PAGE >>>
 

 

 

 

 

 

 

MENU #10 BBQ 2007
$10.00 PER PERSON - Drop Off Service

MENU #10 BBQ
DROP OFF
$10.00 per Person
 

Bar-Be-Que Chicken
Bar-Be-Que Ribs
King Louie Baked Beans
Hot Buttered Corn on the Cob, Picnic Potato Salad
Fresh Dinner Rolls

 MENU #11 BBQ
DROP OFF
 $10.00 per Person
 

Bar-Be-Que Chicken
Bar-Be-Que Ribs
Pigeon Peas and Rice
Macaroni and Cheese
Collard Greens
Yams & Corn Bread

MENU #12A BBQ
DROP OFF
 $10.00 per Person

 

Bar-Be-Que Chicken & Ribs
Pigeon Peas and Rice
Macaroni and Cheese
Collard Greens

Picnic Potato Salad
Fresh Dinner Rolls

  • Bar-Be-Que Chicken

  • Bar-Be-Que Ribs

  • King Louie Baked Beans

  • Hot Buttered Corn on the Cob

  • Picnic Potato Salad or Fruit Salad

  • Fresh Dinner Rolls

    • To Serve Any Our Bar-B-Que Menus With Staff Plus Chafers / Sterno Plastic Goods,  Add $200.00 Minimum 125 people For 2-3 Hour of Service.

    • Minimum For Our Drop Off Service 100 People (if available)

    • Minimum For Our Buffet Service 125 People

 MENU #13
COOKED ON SITE & YOU SERVE
$10.00 per Person
+ Onsite Cooking Fee $175.00

 

11:00 AM or when you're ready

Grilled Hot Dogs & Hamburgers, Buns

Potato Chips

Plastic Goods

Condiments: Mustard, Ketchup, Relish, Pickles & Fresh Onions

12:30 PM or when you're ready

Bar-Be-Cue Chicken

Baked Beans

Corn on the Cob

Dinner Rolls

Picnic Potato Salad

Plastic Goods

Condiments: Mustard, Ketchup, Relish, Pickles & Fresh Onions

MENU #13A
COOKED ON SITE & YOU SERVE
 $6.75 per Person
+ Onsite Cooking Fee $175.00

 

11:00 AM or when you're ready

Grilled Hot Dogs/Buns

Potato Chips

Plastic Goods & Condiments: Mustard, Ketchup, Relish, Pickles & Fresh Onions

12:30 PM or when you're ready

Grilled Hamburgers/Buns

Baked Beans

Corn on the Cob

Dinner Rolls

Picnic Potato Salad

Lemonade

Plastic Goods

Condiments: Mustard, Ketchup, Relish, Pickles & Fresh Onions

Food Servers are available for all BBQ Menus.  Please call us for pricing.

King Louie is an APPROVED Vendor for all Broward County Parks and Recreation Centers.

If food is not cooked at site, all foods will be delivered at one time.

Our uniformed event team will be there using our specially designed Bar-Be-Cue Pits that can cook 100 hamburgers or 1000 hot dogs in 15 minutes!  Plus our grills can cook 40 slabs of ribs at a time.

MENU #11 BBQ  2007
 DROP OFF OR GRILLED AT YOUR PLACE

 MENU #14
COOKED ON SITE & YOU SERVE
$12.75 per Person
+ Onsite Cooking Fee $175.00

 

11:00 AM or when you're ready

Grilled Hot Dogs & Hamburgers, Buns, Potato Chips, Plastic Goods

Condiments: Mustard, Ketchup, Relish, Pickles & Fresh Onions

12:30 PM or when you're ready

Bar-Be-Que Chicken

Bar-Be-Que Ribs

Baked Beans, Corn on the Cob, Dinner Rolls, Picnic Potato Salad, Fruit Salad

Plastic Goods

MENU #12
COOKED ON SITE & YOU SERVE
 $10.75 per Person
+ Onsite Cooking Fee $175.00

 

Soul Food Bar-Be-Que

Bar-Be-Que Chicken

Bar-Be-Que Ribs

Pigeon Peas & Rice

Macaroni and Cheese

Collard Greens

Yams (FREE BONUS)

Picnic Potato Salad

Corn Bread or Rolls

MENU #17
COOKED ON SITE & YOU SERVE
 $10.00 per Person
+ Onsite Cooking Fee $175.00

 

Basic Tail Gate Party

Bar-Be-Que Chicken

Bar-Be-Que Ribs

Baked Beans

Corn On The Cob

Picnic Potato Salad

Dinner Rolls

 

 

 

OPTIONAL ITEMS (Prices are Per Person)
Hamburger Hot Dog Combo $3.00     Dinner Rolls $0.35
Hot Dog $1.50     Bottled Water and Punch $1.50
Hamburger (all beef) $1.75     Seafood Rice Paella (on site) $7.00
Bar-Be-Que Chicken $2.25     Serving Pieces (per set) $2.50
Bar-Be-Que Chicken Legs $1.50     Bar-Be-Que Pork Wings $3.00
Giant 8oz Hot Dog $3.00        

OPTIONAL ITEMS (Prices are Per Pan)
Extra Bar-Be-Que Sauce $  5.00     Collard Greens $28.50
Pigeon Peas & Rice $28.50     Macaroni and Cheese $28.50
Cubed Roast Pork $45.00     Crab & Rice $60.00
Additional Food Servers $55.00     Ice (Per Bag) $  1.75

Other Optional Add Ons See our Food By The Pan

AT LAST KING LOUIE CATERING HAS DEVELOPED A SYSTEM THAT WILL MAINTAIN HOT FOOD UNTIL YOU ARE READY TO SERVE IT. 

UNIT COMES COMPLETE WITH 3 FULL SIZE ALUMINUM PANS WITH LIDS AND SERVING PIECES IN EACH DISPOSABLE UNIT.  YOUR FOOD WILL BE HOT WHEN YOU NEED IT AND WHEN YOU ARE READY TO SERVE, NO PROBLEM.     $5.00 Per Unit.(empty)

HOT OR COLD available in
COLD AND HOLD or HOT AND HOLD

HOT AND HOLD

  • NO MORE RUSHING TO EAT, FEAR THE FOOD WILL BE COLD.
  • THE HOT AND HOLD IS SIMPLE AND REQUIRES NO SKILL.
  • ALL ITEMS ARE DISPOSABLE.
  • SYSTEM HOT & HOLD FOOD IS LESS THAN .20 PER PERSON